San Antonio's Top Chefs 2011

Ten of the city's coolest chefs share their stories and recipes in Scene in S.A.'s 2nd Annual Top Chefs edition.

The 2011 edition includes Rene Bajeux of Brasserie Pavil, Thierry Burkle of The Grill at Leon Springs, Sander Paul Edmondson of Le Midi, Johnny P. Hernandez Jr. of La Gloria Ice House, Francios Maeder of Crumpets, Steven McHugh of Luke, Tan Nguyen of Central Market, Philippe Pinon of Watermark Grill, Michael Romano of Michael's in the Village and Patricia Brandt Wenkus of Auden's Kitchen.

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